123 Family Cooking
Search
Monday, September 7, 2009
Air Freshener
Posted on 5:04 PM
by
Unknown
For when you need an air freshener... Not really a recipe, but sort of like Febreze.
1 Tbsp Baking Soda
2 C Warm Water
1/4 C Liquid Arm & Hammer Fabric Softener
Dispense in Spray Bottle.
Clean Sprayer by pumping water through after each use.
Email This
BlogThis!
Share to X
Share to Facebook
Categories:
Miscellaneous
Newer Post
Older Post
Home
0 comments:
Post a Comment
Subscribe to:
Post Comments (Atom)
Popular Posts
Ethiopian Spiced Beef Jerky (Quwanta)
Spiced Beef jerky ( Quwanta ) is served as snack or appetizer. It is my husband's favorite snack. Ingredients: 5 lbs (2 kg) beef- top or...
Shrimp with Vegetable Sauce
Ingredients: 1 lb fresh large shrimps 2 cup basmati rice (cooked) 2 tomatoes (seeded, diced) ¼ teaspoon hot red chili powder 1 tablespoon s...
Ethiopian Spicy Split Lentil Stew (Yemiser Kik Wot)
My Ethiopian Cooking: Spicy Split Lentil Stew (Yemiser Kik Wot) Ethiopian Spicy Split Lentil Stew (Yimser Wot) is cooked with chili powder ...
Ethiopian Sunflower Seeds Dipping Sauce
My Ethiopian Cooking: Sunflower Seeds Dipping Sauce ( Yesuff Fitfit ) Sunflower Seeds Dipping Sauce (Yesuff Fitfit) is one of the side-dis...
Whole Fish Vegetable Stuffed
This recipe was adopted from a friend long time ago when I was in West Africa, where fish is fresh, straight from Atlantic Ocean. Ingredient...
Apple and Honey flavored Roasted Turkey
When I was in Ethiopia, I was not introduced to Turkey meat and I never cooked it. The first year in the United States, I roasted chicken wi...
Spinach & Tomato Pasta Salad
Sautee minced garlic in olive oil. Toss in a lightly chopped pile of spinach and some halved cherry tomatoes. Salt & Pepper. Add some p...
Sardines Wot (Sardines Stew)
Sardines Stew is my sister Haimi's favorite dish. Ingredients: 12oz sardines (4 canned) 1 cup shallot or red onions (finely chopped) 1 ...
Your Pantry Essentials?
A recent question over at the new LOK Household forum got me thinking. We all know about staples--the items you keep on hand to use for co...
Egg Rolls
We have some friends, Debbie and Scott Bak, who served in the Lao Branch here in the Twin Cities. The Lao Branch is known for its annual egg...
Recent Posts
Unordered List
Sample Text
Blog Archive
2013
(12)
December
(2)
November
(1)
August
(3)
April
(3)
January
(3)
2012
(14)
November
(1)
September
(1)
August
(1)
July
(1)
April
(5)
February
(4)
January
(1)
2011
(15)
December
(1)
November
(2)
September
(1)
August
(1)
July
(2)
June
(2)
May
(3)
February
(1)
January
(2)
2010
(46)
December
(4)
November
(2)
October
(1)
September
(2)
August
(1)
July
(4)
June
(5)
May
(3)
April
(3)
March
(15)
January
(6)
2009
(135)
December
(2)
November
(4)
October
(6)
September
(21)
Flax and Mango Cold Soup
Spiced Banana Walnut Muffins
Fake Oreos, Fake Spiders
Chocolate Spiders
Brotschnitte und Eier
Mubba's Green Bean Casserole
(Nearly) Vegan Mexican Goolash
Chocolate Marble Cheesecake
BLT Pizza
Raspberry or Strawberry Salad
Cookie Salad
The vinaigrette
Tomato Mozzarella salad
Pumpkin Bread the Easy Way
Vegetable Sauce
Nancy's Boeuf Bourgingnon
A little balance...
Air Freshener
Nauvoo Bread
Parmesan Picnic Bread
Oven Fried Chicken
August
(15)
July
(35)
June
(6)
May
(8)
April
(5)
March
(14)
February
(9)
January
(10)
2008
(152)
December
(15)
November
(19)
October
(32)
September
(4)
August
(2)
July
(3)
June
(3)
May
(6)
April
(16)
March
(18)
February
(17)
January
(17)
2007
(4)
December
(1)
October
(3)
Partner
About Me
Unknown
View my complete profile
Powered by
Blogger
.
Recent Posts
Ethiopian Spiced Beef Jerky (Quwanta)
Spiced Beef jerky ( Quwanta ) is served as snack or appetizer. It is my husband's favorite snack. Ingredients: 5 lbs (2 kg) beef- top or...
Shrimp with Vegetable Sauce
Ingredients: 1 lb fresh large shrimps 2 cup basmati rice (cooked) 2 tomatoes (seeded, diced) ¼ teaspoon hot red chili powder 1 tablespoon s...
Ethiopian Spicy Split Lentil Stew (Yemiser Kik Wot)
My Ethiopian Cooking: Spicy Split Lentil Stew (Yemiser Kik Wot) Ethiopian Spicy Split Lentil Stew (Yimser Wot) is cooked with chili powder ...
Ethiopian Sunflower Seeds Dipping Sauce
My Ethiopian Cooking: Sunflower Seeds Dipping Sauce ( Yesuff Fitfit ) Sunflower Seeds Dipping Sauce (Yesuff Fitfit) is one of the side-dis...
Whole Fish Vegetable Stuffed
This recipe was adopted from a friend long time ago when I was in West Africa, where fish is fresh, straight from Atlantic Ocean. Ingredient...
Apple and Honey flavored Roasted Turkey
When I was in Ethiopia, I was not introduced to Turkey meat and I never cooked it. The first year in the United States, I roasted chicken wi...
Spinach & Tomato Pasta Salad
Sautee minced garlic in olive oil. Toss in a lightly chopped pile of spinach and some halved cherry tomatoes. Salt & Pepper. Add some p...
Sardines Wot (Sardines Stew)
Sardines Stew is my sister Haimi's favorite dish. Ingredients: 12oz sardines (4 canned) 1 cup shallot or red onions (finely chopped) 1 ...
Your Pantry Essentials?
A recent question over at the new LOK Household forum got me thinking. We all know about staples--the items you keep on hand to use for co...
Egg Rolls
We have some friends, Debbie and Scott Bak, who served in the Lao Branch here in the Twin Cities. The Lao Branch is known for its annual egg...
0 comments:
Post a Comment