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Friday, June 11, 2010
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Ethiopian Spicy Peas Powder Stew (Yeater Shiro Wot)
Spicy Peas Powder Stew ( Yeater Shiro Wot) is a healthy dish for all served with Injera (Ethiopian flat bread) . Low-fat sour cream as a ...
Lemon Twist Bread
3/4 cup milk 1/3 cup sugar 1 pkg yeast 4 1/2 cup sifted flour juice and grated rind of 1 lemon Glaze (directions below) 1/2 cup margarine 1/...
Ethiopian Chickpeas Fish Stew (Yeshinbera Assa Wot)
This is one of Ethiopian exotic dish. The literal meaning of Yeshinbra Assa is chickpeas fish but there is no fish inside the dish except th...
Ethiopian Spicy Fried Beef Stew
My Ethiopian Cooking: Spicy Fried Beef Stew (Tibs Wot) Ingredients: 3 lbs beef (bottom or top round) 1 ½ cup purified butter ** 4 cups red o...
Teff Injera (Ethiopian flat-thin bread)
Teff is tiny ancient grain grown in Ethiopia and Injera is mainly a product of Teff . Ingredients: 4 ½ lbs (2kg) Teff flour 1 teaspoon d...
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It's a sure menu buster...a stomach bug running through the house. And this time of the year is prime time for it. I don't know ab...
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Ingredients: 6 boneless skinless chicken breast halves (4 ounces each ) 1 carton (8 ounces) spreadable chive and onion cre...
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Simple pasta and vegetable salad for vegans and Lent observers. Ingredients: 2 bunch broccoli (cut off the stems and break up the florets , ...
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