Since I have a long history of killing yeast breads, I needed something really simple for pizza crusts. Here it is:Mix together1 Cup of Warm Water2 Tsp Sugar (Brown or white)1 Tsp SaltAdd 1 Tsp Yeast, Let it sit 10 minutes.Add 2 Tbsp Oil, then 3-1/2 Cups Flour. Knead until it makes a smooth ball.Let it rise 1 hour.Throw the crust and bake 20 minutes with toppings at 450 degre...
Monday, November 28, 2011
Tuesday, November 8, 2011
I will be trying this one soon. I'll let you know how it goes.Use your imagination when making this recipe. Try Canadian bacon instead of ham. Use Havarti or Swiss cheese instead of Cheddar. Add some minced jalapeno peppers if you like hot foods. Then enjoy! Prep Time: 25 minutesCook Time: 9 hoursTotal Time: 9 hours, 25 minutesYield: Serves 12Ingredients:32 oz. bag frozen hash brown potatoes1 lb. cooked ham, cubed1 onion, chopped1 green bell pepper, chopped1 Tbsp. olive...
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