Saturday, February 14, 2009
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Disclaimer: This recipe is NOT edible. I will not be held responsible for any eating of it. I got this for Christmas from a friend, and it ...
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3/4 cup milk 1/3 cup sugar 1 pkg yeast 4 1/2 cup sifted flour juice and grated rind of 1 lemon Glaze (directions below) 1/2 cup margarine 1/... -
My Ethiopian Cooking: Lamb Spicy Stew (YeBeg Wot) Ingredients: 1 lb lamb chops, 2lb lamb leg 1 cup purified butter ** 4 cups chopped red on...
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This is one of Ethiopian exotic dish. The literal meaning of Yeshinbra Assa is chickpeas fish but there is no fish inside the dish except th...
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Teff is tiny ancient grain grown in Ethiopia and Injera is mainly a product of Teff . Ingredients: 4 ½ lbs (2kg) Teff flour 1 teaspoon d...
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Thanksgiving is one of the most popular holidays in my family. I cook a ton of foods that most everybody likes, we eat way too much & we...
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This is a yummy side-dish. It looks like soup and served with Injera cut in pieces. I always prepare it when I have a big gathering during ...
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Awaze is my husband's favorite dipping sauce. Ingredients: 1 cup mild red chili pepper powder ( awaze powder)* 2 tablespoons olive o...
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It is what it is. Post recipes. This is NOT a family blog, it is a cookbook. (even though we're running it on blogware), but I do want t...
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The broad beans paste is an appetizing and appealing side-dish. In Ethiopia, broad beans are cooked in many ways. This is one of my favorite...
Recent Posts
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Disclaimer: This recipe is NOT edible. I will not be held responsible for any eating of it. I got this for Christmas from a friend, and it ...
-
3/4 cup milk 1/3 cup sugar 1 pkg yeast 4 1/2 cup sifted flour juice and grated rind of 1 lemon Glaze (directions below) 1/2 cup margarine 1/...
-
My Ethiopian Cooking: Lamb Spicy Stew (YeBeg Wot) Ingredients: 1 lb lamb chops, 2lb lamb leg 1 cup purified butter ** 4 cups chopped red on...
-
This is one of Ethiopian exotic dish. The literal meaning of Yeshinbra Assa is chickpeas fish but there is no fish inside the dish except th...
-
Teff is tiny ancient grain grown in Ethiopia and Injera is mainly a product of Teff . Ingredients: 4 ½ lbs (2kg) Teff flour 1 teaspoon d...
-
Thanksgiving is one of the most popular holidays in my family. I cook a ton of foods that most everybody likes, we eat way too much & we...
-
This is a yummy side-dish. It looks like soup and served with Injera cut in pieces. I always prepare it when I have a big gathering during ...
-
Awaze is my husband's favorite dipping sauce. Ingredients: 1 cup mild red chili pepper powder ( awaze powder)* 2 tablespoons olive o...
-
It is what it is. Post recipes. This is NOT a family blog, it is a cookbook. (even though we're running it on blogware), but I do want t...
-
The broad beans paste is an appetizing and appealing side-dish. In Ethiopia, broad beans are cooked in many ways. This is one of my favorite...
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