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Saturday, February 14, 2009
Wishes Good Cooking and Some Candy Today
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Ethiopian Spicy Peas Powder Stew (Yeater Shiro Wot)
Spicy Peas Powder Stew ( Yeater Shiro Wot) is a healthy dish for all served with Injera (Ethiopian flat bread) . Low-fat sour cream as a ...
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This is one of Ethiopian exotic dish. The literal meaning of Yeshinbra Assa is chickpeas fish but there is no fish inside the dish except th...
Lemon Twist Bread
3/4 cup milk 1/3 cup sugar 1 pkg yeast 4 1/2 cup sifted flour juice and grated rind of 1 lemon Glaze (directions below) 1/2 cup margarine 1/...
Kolachky
1 Egg 1/2 Stick (1/4 Cup) Butter, cut in tiny pieces 3 Teaspoons of Orange Juice 3/4 Cups of Milk 1/4 Cup of Water 1 Teaspoon salt 1/4 Cup S...
Teff Injera (Ethiopian flat-thin bread)
Teff is tiny ancient grain grown in Ethiopia and Injera is mainly a product of Teff . Ingredients: 4 ½ lbs (2kg) Teff flour 1 teaspoon d...
Pasta al Forno (Seared Lasagna)
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My Ethiopian Cooking: Lamb Spicy Stew (YeBeg Wot) Ingredients: 1 lb lamb chops, 2lb lamb leg 1 cup purified butter ** 4 cups chopped red on...
Ethiopian Sunflower Seeds Dipping Sauce
My Ethiopian Cooking: Sunflower Seeds Dipping Sauce ( Yesuff Fitfit ) Sunflower Seeds Dipping Sauce (Yesuff Fitfit) is one of the side-dis...
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