1 package, any flavor, cook and serve pudding
milk
Make the pudding according to directions. Take it seriously when it says to stir constantly. And make sure to keep the bottom of the pan scraped. When it is done, pour immediately into mugs and serve.
Matt introduced me to this when we were engaged. I was very dubious at first, but now its a standard in our house. By far, the best flavor is butterscotch, but be aware that its very rich. We usually just do chocolate. Vanilla is all right, but not the best.
Tuesday, March 17, 2009
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