(you can double this recipe)
2/3 cup evaporated milk
1 2/3 cup sugar
1/2 tsp salt
Bring to full boil, stirring constantly. Boil 5 minutes
Add:
1 1/2 cups chocolate chips
1 1/2 cups mini marshmellows or 16 large marshmellows
1 tsp vanilla
Stir until marshmellos are melted and blended into the candy. Pour into a buttered 9x9 pan.
Note: evaporated milk comes in a 12oz can, which equals exactly 1-1/3 cups, a doubling of the recipe.
Monday, November 17, 2008
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